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  • Mass catering supply: Offer of vegetables (tons/year) per 100,000 inhabitants by subcategories - Tomatoes - Carrots - Salads - Zucchinis - Beans - Peas - Onions - Cucumbers - Territorial entities: States/regions (NUTS 1-2) - Sources: INTERREG VA project AROMA, databasis for the quantitative analysis conducted by IfaS

  • Mass catering supply: Offer of meat (tons/year) per 100,000 inhabitants by subcategories: - Beef - Pork - Poultry - Sheep and goats - Territorial entities: States/regions (NUTS 1-2) - Sources: INTERREG VA project AROMA, databasis for the quantitative analysis conducted by IfaS

  • Current status of FLIK parcels after the annual update of the agricultural parcel reference system. The update was performed from the beginning of May to the end of July based on the latest national aerial photos (orthophotos) from September 2022. This layer is provisionally and the geometry changes are being validated by the concerned farmers in the course of the participation process (border adjustments, merge and division of parcels with new FLIK numbers, size changes, etc.).

  • Project for delimitating the winegrowing areas in Luxemburg

  • Mass catering supply: Offer of fruits (tons/year) per 100,000 inhabitants by subcategories: - Apples - Pears - Cherries - Mirabelles - Plums and damsons - Nut fruits - Berries - Territorial entities: States/regions (NUTS 1-2) - Sources: INTERREG VA project AROMA, databasis for the quantitative analysis conducted by IfaS

  • Mass catering supply: - Offer of vegetables (tons/year) per 100,000 inhabitants - demand of vegetables (tons/year) per 100,000 inhabitants - Territorial entities: States/regions (NUTS 1-2) - Sources: INTERREG VA project AROMA, databasis for the quantitative analysis conducted by IfaS

  • Mass catering supply: - Offer of wheat (tons/year) per 100,000 inhabitants - demand of wheat (tons/year) per 100,000 inhabitants - Territorial entities: States/regions (NUTS 1-2) - Sources: INTERREG VA project AROMA, databasis for the quantitative analysis conducted by IfaS

  • Mass catering supply: - Offer of milk (tons/year) per 100,000 inhabitants - demand of milk (tons/year) per 100,000 inhabitants - Territorial entities: States/regions (NUTS 1-2) - Sources: INTERREG VA project AROMA, databasis for the quantitative analysis conducted by IfaS

  • Mass catering supply: - Offer of oil seeds (tons/year) per 100,000 inhabitants - demand of oil seeds (tons/year) per 100,000 inhabitants - Territorial entities: States/regions (NUTS 1-2) - Sources: INTERREG VA project AROMA, databasis for the quantitative analysis conducted by IfaS

  • - Share of total utilised agricultural area (UAA) occupied by organic farming (2016-2017) - Territorial entities: arrondissements (Wallonie), départements (Lorraine), cantons (Luxembourg), Kreise (Saarland, Rheinland-Pfalz) - Statistical data sources: Division des Statistiques Agricoles, des Marchés Agricoles et des Relations Extérieures (LUX) 2017; Natagriwal 2017 ; Ministerium für Umwelt und Verbraucherschutz Saarland 2017; ADD Rheinland-Pfalz 2016; Agence BIO / OC Agreste 2016. Harmonization: IGEAT 2018 - Geodata sources: ACT Luxembourg 2017, IGN France 2017, GeoBasis-DE / BKG 2017, NGI-Belgium 2017. Harmonization: SIG-GR / GIS-GR 2018